La Maison du Pèkèt

Marché de la Batte is one of Belgium's largest food markets, operating on the Meuse riverbanks as a weekly ritual for Liège residents and food hunters. You'll find fresh produce, Belgian meat and charcuterie, fish, cheese, and prepared foods—including the city's famous boudin noir and local frit stands. The market has no stars or ratings; it's a working marketplace, not fine dining, but the quality and variety of ingredients and vendors reflect decades of neighbourhood trust. Come early (before 11 a.m.) to pick through the best stock and avoid the peak crush. It's a genuine local scene: families shopping for the week, tourists sampling street food, vendors calling out. The riverside setting adds a casual, unhurried feel, though the crowds and noise are part of the deal. Best for a Sunday m

Nous proposons une cuisine méditerranéenne et italienne reconnue pour son excellent rapport qualité/prix. Le restaurant vit au rythme des saisons et du tout fait maison!